A handful of pine nuts, their scent and taste, brings back memories of my grandfather. He would take my cousins and I to Yost, Utah to harvest pine nuts. We would place tarps under the trees, then knock down the pine cones. I was young, but I seem to remember that the cones had to be warm to open up wide enough for then pine nuts to be harvested. I remember the pine sap being sticky and hard to get off your hands and extremely difficult to get out of clothes.
Now, I harvest pine nuts by purchasing them from the grocery store. I found some today at the Valley Market.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment